Ingredients and Allergens
Ingredients, allergens and nutritional facts

Chocolate assortment – INGREDIENTS: sugar, cocoa mass, cocoa butter, whole milk powder, milk cream, butter (milk), hazelnuts, glucose syrup, almonds, anhydrous butter, sweetened condensed milk, shredded coconut, inverted sugar, alcohol, humectant (sorbitol), emulsifier, (soya lecithin), flavorings, dextrose, walnuts, glucose-fructose syrup, candied fruit (orange, melon), sorbitol syrup, honey, biscuits (wheat (gluten), egg), popped rice, strawberry, cocoa powder, sour cherries, bitter almonds, almond milk (almonds, sugar, maltodextrin, soya bean, antioxidant (ascorbyl palmitate), anticaking agent (silicon dioxide)), invertase, pistachios, coffee, raspberry, preservatives (potassium sorbate), pieces of roasted cocoa beans, anhydrous milk fat, xylitol, concentrated raspberry juice, acidifier (citric acid), cranberries, sesame, colourin (beetroot red, elderberry extract, annatto, curcumin, cholorophyl copper complex, caramel), orange peel, wheat starch, pineapple, salt, concentrated lemon juice, lemon, raising agents (sodium biocarbonate, ammonium carbonate), spices, egg white, fruit concentrate, guerande salt, pectin, balsamic vinegar, basil. With dark chocolate (min. 54% cocoa), Sao Tome (min. 72% cocoa). Milk chocolate (min. 30% chocolate), white chocolate.

Store in cool and dry place between 16°C and 18°C.

ALLERGENS: MILK, TREE NUTS (HAZELNUTS, ALMONDS PISTACHIOS), SOY, WHEAT (GLUTEN), BARLEY (GLUTEN), SESAME, EGG.

Nutrition Facts for Serv. Size: 2 chocolate pieces in average (25g piece, sizes vary), Amount per serving: Calories 130, Total Fat 8g (12% DV/VD), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholest. 3mg (1% DV), Sodium/Sodio 9mg (0% DV), Total Carb. 13g (4% DV), Fiber 1g (5% DV), Total Sugars 12g (Incl. 11g Added Sugars, 22% DV), Protein 2g, Vit.
D (3% DV), Calcium (3% DV), Iron (9% DV), Potas. (3% DV)